| Entree |
|
|
STEAMED TRIANGLE
(prawns, chives, spinach dumpling) |
|
$6.00 |
| DIM SUM |
|
$5.00 |
| SPECIAL SPRING ROLL (2 pieces) |
|
$4.00 |
| BARBECUED PORK SPARE RIBS |
|
$6.50 |
| BARBECUED PORK TENDERLOINS |
|
$6.50 |
SAN CHOI BOW
(minced meat wrapped in lettuce) |
|
$8.00 |
| KING PRAWN CUTLET (2 pieces) |
|
$8.00 |
| |
|
|
| Soup |
|
|
| MINCED BEEF SOUP "WEST LAKE" |
|
$6.50 |
| CHICKEN & SWEET CORN SOUP |
|
$5.50 |
| SHREDDED ROAST DUCK & SOUP |
|
$5.50 |
| HOT & SOUR SOUP |
|
$5.50 |
| WON TON (Short Soup) |
|
$6.50 |
COMBINATION SOUP
(Prawn, Scallops, Fish & Vegetables) |
|
$8.50 |
| TOM YUM SOUP |
|
$8.50 |
| |
|
|
| Main Course |
|
|
| Beef |
|
|
| FILLET OF BEEF "Cantonese Style" |
|
$23.50 |
| BEEF & SEASONAL VEGETABLES |
|
$16.50 |
| BEEF IN BLACK BEAN SAUCE |
|
$16.50 |
| SATAY BEEF |
|
$16.50 |
| BEEF CURRY |
|
$16.50 |
| BEEF IN SPICY PLUM SAUCE |
|
$16.50 |
| SZECHUAN CHILLI BEEF |
|
$16.50 |
| BEEF WITH PICKLED GINGER & PINEAPPLE |
|
$16.50 |
| |
|
|
| Poultry |
|
|
| CRISPY SKIN CHICKEN |
|
$16.50 |
| SZECHUAN GONG BO CHICKEN |
|
$16.50 |
| CHICKEN IN THAI STYLE TOM YUM SAUCE |
|
$16.50 |
| LEMON CHICKEN |
|
$16.50 |
| CHICKEN & SEASONAL VEGETABLES |
|
$16.50 |
| CHICKEN IN BLACK BEAN SAUCE |
|
$16.50 |
| CHICKEN IN OYSTER SAUCE |
|
$16.50 |
| SATAY CHICKEN |
|
$16.50 |
| CHICKEN CURRY |
|
$16.50 |
| CHICKEN IN SPICY PLUM SAUCE |
|
$16.50 |
| CHICKEN WITH CASHEWNET & DICED VEGETABLES |
|
$16.50 |
| CANTONESE ROAST DUCK |
|
$20.50 |
| PEKING DUCK |
half $29.50 |
whole $59.00 |
| |
|
|
| Pork |
|
|
| SWEET & SOUR PORK |
|
$16.50 |
| PORK CHOP WITH SPICY SALT & CHILLI |
|
$16.50 |
| BARBECUED PORK & SEASONAL VEGETABLES |
|
$16.50 |
| BARBECUED PORK SPARE RIBS |
|
$16.50 |
| BARBECUED PORK WITH MUSHROOM & BEANCURD |
|
$16.50 |
| PORK SPARE RIBS PEKING SAUCE |
|
$16.50 |
| CHILLI DICED BEANCURD & MINCED MEAT |
|
$16.50 |
| |
|
|
| Prawn |
|
|
| FRESH KING PRAWNS & SEASONAL VEGETABLES |
|
$26.50 |
| FRESH KING PRAWNS WITH BLACK BEAN SAUCE |
|
$26.50 |
| FRESH KING PRAWNS CURRY |
|
$26.50 |
| FRESH KING PRAWNS WITH CASHEWNUTS & DICED VEGETABLES |
|
$26.50 |
| GARLIC FRESH KING PRAWNS |
|
$26.50 |
| FRESH KING PRAWNS SWEET & SOUR |
|
$26.50 |
| SZECHUAN CHILLI FRESH KING PRAWNS |
|
$26.50 |
| FRESH KING PRAWNS WITH SPICY SALT AND CHILLI |
|
$26.50 |
| HONEY PRAWNS |
|
$26.50 |
| |
|
|
| Scallop |
|
|
| SCALLOPS & SEASONAL VEGETABLES |
|
$26.50 |
| SCALLOPS IN SPICY PLUM SAUCE |
|
$26.50 |
| SCALLOPS WITH SWEET & SOUR |
|
$26.50 |
| SZECHUAN CHILLI SCALLOPS |
|
$26.50 |
| SCALLOPS WITH XO SAUCE |
|
$26.50 |
| |
|
|
| Fish |
|
|
| FISH FILLETS & SEASONAL VEGETABLES |
|
$16.50 |
| FISH FILLETS IN BLACK BEAN SAUCE |
|
$16.50 |
| FISH FILLETS IN OYSTER SAUCE |
|
$16.50 |
| FISH FILLETS SWEET & SOUR |
|
$16.50 |
| DEEP FRIED CALAMARI WITH SPICY SALT CHILLI |
|
$16.50 |
| CRAB WITH SPICY SALT CHILLI |
|
$20.50 |
| CRAB WITH GINGER & ONION |
|
$30.50 |
| |
|
|
| Vegetabilities |
|
|
| FRIED NOODLES WITH BEAN SPROUTS & SOY SAUCE |
|
$15.50 |
| VEGETARIAN FRIED RICE |
$10.50 |
$12.50 |
| MIXED CHINESE VEGETABLES |
|
$16.50 |
| FRIED NOODLES WITH LO HON JAI |
|
$16.50 |
| MIXED CHINESE VEGETABLES & BEANCURD |
|
$16.50 |
| LO HAN JAI (MONK'S DISH) |
|
$16.50 |
| DEEP FRIED BEANCURD WITH SPICY SALT & CHILLI |
|
$16.50 |
| |
|
|
| Rice & Noodle |
|
|
| STEAMED RICE (per person) |
|
$1.00 |
| WON TON & NOODLES IN SOUP |
|
$12.50 |
| COMBINATION FRIED RICE |
$11.50 |
$13.50 |
| SLICED BEEF & SEASONAL VEGETABLES FRIED NOODLES |
|
$16.50 |
| SLICED CHICKEN & SEASONAL VEGETABLES FRIED NOODLES |
|
$16.50 |
| SINGAPORE FRIED NOODLES |
|
$16.50 |
| SLICED BEEF & FRIED BROAD RICE NOODLES |
|
$16.50 |
COMBINATION
(Prawn; Scallop; Chicken; Pork & Vegetables) & Noodles in Soup |
|
$16.50 |
COMBINATION FRIED NOODLES
(Prawn; Scallop; Chicken; Seafood; Pork & Vegetables) |
|
$20.50 |